RHODES



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Rhodes - the New Town and areas outside the walls - The Aquarium

RHODES: THE NEW TOWN AND AREAS OUTSIDE THE WALLS
The Aquarium

The esplanade of the Rhodes Aquarium at the northern most tip of the island looks out as if from the prow of a ship towards the steep mountains of Turkey which line the horizon across the water: ahead, to the right, is the sea-route to Cyprus, Egypt and the Levant; to the left is the main route north through the islands up to Byzan tium and the Black Sea. This stretch of water was the turning-point on one of the most important commercial trading routes of Antiquity: hence the decision to found the city of Rhodes here. Looking back towards the south, the long, flat table-top hill of the acropolis of Ialysos, with the central mountains of the island behind, can be seen. In the foreground is Mount Smith, the ancient Acropolis of Rhodes —also flat-topped—with its steep slope to the western seaward side. Towards the southeast is a pleasing assemblage of Italian buildings of different forms which extend in the direction of Mandraki harbour: this is the monumental heart of what is referred to as the ‘New Town’.

The *Aquarium itself is one of the most pure and memorable buildings of the later period of the Italian Ocupation. Its deliberately rounded corners and low, circular lantern underscore its position as the island’s ‘full stop’ or ‘point of departure’. The simple, plain façade is relieved only by the blue and white reliefs of sea-creatures around the doorway, just as in the buildings raised by the Knights an often plain façade is relieved only by a highly ornate door-frame. The paving of the approach is lined with inset, ceramic medallions figuring the symbols of the various islands of the Dodecanese. The building was designed by Armando Bernabiti (see box below) and put up in 1934; both its proportions and the unity of its de sign are pleasing. It houses the city’s interesting Marine Aquarium and Hydrobiological Institute (open daily 1 Apr–31 Oct 9– 8.30; 1 Nov–31 March 9–4.30).

The collection, which is mostly laid out below sea-level underneath the building, consists of an artificial, labyrinthine grotto of sea-water tanks containing a wide variety of local marine life, fish, crustaceans and reptiles (turtles), where it is possible to admire the variety of their forms and the extraordinary grace and sensitivity of their movements. The upper floor has a number of unusual preserved specimens, and some interesting marine exhibits visible through microscopes. The remarkable display of an *ancient monk-seal burial, dating from the 1st century bc, is unique in what it tells us of ancient attitudes to animals: the seal’s remains, together with small grave gifts, and the remains of humans and of a dog (also given funerary honours), were found ritually buried in a family inhumation which came to light during excavations in the area of the Commercial Harbour in 1999.


Rhodes Island is part of the Dodecanese Island Group, Greece.


access

Rhodes Island, Greece.

By air: With a total of 6–7 daily flights from Athens to Rhodes operated by both Olympic Air and Aegean Airways, Rhodes is easily accessible at all times of year. Its airport is also the hub for local flights within the area to Kastellorizo, Karpathos and Kasos (almost daily), and to Kos, Leros and Astypalaia (three times weekly). There are also daily connections direct to Thessaloniki and to Heraklion (Crete). The airport is 15km southwest of the centre of Rhodes town (€15 by taxi).
By boat: The port of Rhodes is also the principal hub for the Dodecanese Islands, with daily connections to all the principal islands, though the frequency of connections to the lesser islands varies considerably according to season (see entries for individual islands). There are year-round, direct connections by car-ferry to Piraeus (c. 16 hours) every day; and connections to eastern Crete twice weekly. In the holiday season, there are also daily connections (by private carriers) to Marmaris in Turkey. Since the port is large and has several harbours, it is important to ascertain from which part of it a ferry will leave.
The neighbouring island of Chalki is served twice weekly from Rhodes town, but there is a daily service from Kameiros Skala (2 hours). The GNTO office in the New Town (corner of Makariou and Papagou Streets, T. 22410 44335) provides helpful sheets with weekly boat departures, museum opening times, a price-list for taxis and schedules of bus times and fares for the whole island. Its web-site is: www.ando.gr/eot

Rhodes Travel Guide

eating

Rhodes Island, Greece.

Rhodes offers some of the best and most varied eating possibilities in the Aegean— although in the city itself, the visitor will need to explore outside the Old Town to sample the best Greek food. Within the walls of the Old Town, unimaginative and often overpriced tourist-fare prevails; we would suggest only: the -Marco Polo (see lodging, above); Dinoris Restaurant (upper medium price) in a tiny alley across from the entrance to the Archaeological Museum— an elegant and traditional taverna of long standing, one of the few in the Old Town regularly frequented by locals; Photis Restaurant (expensive; open all year) in Menekléous Street—also an elegant and well-established fish restaurant, where the undoubted high quality and presentation of its dishes compensates for the hauteur of the reception and service. At lunchtime, -Indigo (medium price), inside the Nea Agorá market building (at no.105/6) beside Mandraki harbour, offers delicious, finely prepared dishes from the cuisine of Greek Asia Minor. Further afield (but without question worth the short taxi-ride) in Zephyros, southeast of the city centre, is the -Paragadi fish restaurant (medium expensive; corner of Klaude Pepper & Australias Streets: reservation recommended, T. 22410 37775) with an exceptional quality of service and of seafood and fish dishes, prepared in the best and simplest manner. This is one of the best fish restaurants in the Dodecanese. Nearby, open all year, and usually packed with locals, is To Steki tou Cheila (inexpensive) at the southern end of Kodringtonou St., on the corner of Hadjiangelou and Dendrinou Sts: the symiakó (tiny shrimps) and the wine are both fresh and delicious.
Around the island: Mavrikos in Lindos (expensive; reservations, T. 22440 31232) is a fine and justly famous restaurant with pleasing setting, serving many homemade products. The excellent and panoramic -To Limeri tou Listí ("The robber"s den") in Prophilía (T. 22440 61578) in the central south of the island, certainly merits the long journey and represents one of the best places to eat on the island: it has imaginatively and care fully prepared traditional dishes of the highest standard, e.g. a light and unforgettable imam bayaldı. Nearby, Petrino in the picturesque plateia of Váti, is a good country taverna with fresh and unaffected cuisine.

Rhodes Travel Guide

further reading

Rhodes Island, Greece.

Cecil Torr, Rhodes in Ancient Times and Rhodes in Modern Times (first published by CUP in 1885, both now re-issued by Archaeopress ‘3rd guides’, Oxford); Lawrence Durrell, Reflections on a Marine Venus (Faber & Faber, London, 1953); H.J.A Sire, The Knights of Malta (Yale, London & New Haven, 1994); Vassilis Colonas, Italian Architecture in the Dodecanese Islands, 1912–1943 (Olkos Press, Athens, 2002); Elias Kollias, The Mediaeval City of Rhodes etc.,(Ministry of Culture, Athens, 1998).

Rhodes Travel Guide

lodging

Rhodes Island, Greece.

The most beautiful and characterful place to stay in the Old Town of Rhodes is the -Hotel Marco Polo (T./fax 22410 25562, www. This email address is being protected from spambots. You need JavaScript enabled to view it. ; open May–late Oct) at 42 Aghiou Phanaríou Street, not far from where it joins (the main) Sokrátous Street at the Mehmet Agha Mosque. With architecturally fine rooms of great individuality, and the thoughtful and friendly service that goes with private ownership, this is a memorable place either to stay or just to dine on its imaginative, traditional food in the peace and quiet of a mediaeval walled-garden. Elegant, modern luxury at a higher price, in an enviable location just off the Street of the Knights, is offered by the newly opened -Avalon Boutique Hotel (T./ fax 22410 31438/31439, www.avalonRhodes .gr), which is open all year round. The Old Town also has many small and characterful pensions: worthy of mention are, The Apollo Guesthouse (T. 22410 32003, www.apollo-touristhouse.com) and Hotel Andreas (T. 22410 34156, fax 74285, www.hotelandreas.com), at 28c and 28d Omírou Street respec tively (contiguous, but under separate management) not far from the St John/Koski nou Gate, and overlooking the ancient church of Aghia Kyriaki. Both are relatively inexpensive, and inhabit interesting buildings; the rooms are comfortable, but small. At Ippodámou Street, 61, is the delightful S. Nikolis Hotel (T. 22410 34561, fax 32034, www.s-nikolis.gr). These last three close between late October and the week before Easter. In the winter season, the New Town has a number of hotels which are open year-round and offer more conventional services and convenience. Comfort able and satisfactory, without being too big or expensive, is the A-class Hotel Mediterranean (T. 22410 24661, fax 22828, www.mediterranean. gr), opposite the Casino at 35 Kos Street; most rooms have good sea-views. Exceptional value year-round is represented by the Esperia Hotel (T. 22410 23941–4) at 7 Griva Street which is warm, pleasant and strictly functional: the pool-side rooms are quietest.

Rhodes Travel Guide

practical info

Rhodes Island, Greece.

851 00-09 Rhodes : area 1,401sq. km; perimeter 220km; resident population 115,334; max. altitude 1,216m. Port Authority: 22410 22220, 28888, 28666. Travel and information: www.travel-Rhodes .com

Rhodes Travel Guide

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